Direct trade, fair trade, organic coffee — ETHICALLY SOURCED.

METICULOUSLY ROASTED.

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Why Should You Buy Our Coffee?

How is our coffee different from other brands?

Is Our Coffee Organic?

Is our Coffee Organic? Read on to see!

CURRENT COFFEE OFFERINGS!

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Monthly Subscription

from $15.00 every month

Want coffee delivered to your doorstep without the hassle of ordering? We’ve got you covered! Subscribe and save! This subscription is for coffee delivered to you every month! You choose the quantity! Subscribers save on every order! PLUS, order 6 bags and get free shipping! That’s around 15% off AND free shipping!

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RWANDA

$19.00

This exceptional new coffee comes from the boutique Kivubelt group in Western Rwanda. Grown on the Jarama Farm, a 56 acre estate established in 2011 by Furaha Umwizey, this coffee is sustainable and the farm is impactful in local employment and empowerment.

Notes of: Pomegranate, Key Lime, Caramel, Dark Chocolate

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COSTA RICA

$19.00

This coffee hails from the historic La Candelaria estate, owned and managed by Hans Aeberhard since 1980. Aeberhard maintains both a wildlife protection program and a Rainforest Alliance certication on the estate, as well as providing economic aid to nearby schools.

Notes: Lemon, pineapple, passionfruit, chocolate, candy

Methods: v60, Chemex, Aeropress

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COLOMBIA

$18.00

Our latest Colombia comes from 4 producers (Yohn Wilmer Cuellar Rodriguez, Nicolas Leyton Fiesco, Jesus Maria Cruz, and Alvaro Perdomo Ospina) with small farms within the Huila region. Each producer focuses on selective picking and then depulps to remove the skin and ferments for 12-24 hours to remove the mucilage before washing. The wet parchment is dried to 11 percent moisture over a period of 15 days on raised beds.

Light Roast

Notes of Strawberry, praline, creamy, sweet

Brew Methods: Chemex, v60

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ESPRESSO BLEND

$17.00

A delicious, balanced espresso blend comprised of a natural processed Brazil, a washed process Guatemala, and a natural processed Ethiopia.

Light Roast

Notes: Cocoa, Caramel, Blueberry

Brew Methods: Espresso, AeroPress

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DECAF COLOMBIA

$17.00

Brand new decaf from Colombia!

Swiss Water Process! This means there aren’t any nasty chemicals in this tasty decaf. Caffeine lovers and decaf lovers will both enjoy this one! This has a really pleasant sweetness and will be sure to keep you coming back for more!

Light Roast

Notes: Apple Cider, Caramel, Chocolate

Brew Methods: Any!

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PERU CAJAMARCA

$18.00

Our first natural processed Peru! This coffee has a rich, chocolate mousse sweetness.

This particular lot comes from Origin Coffee Lab, an exemplary alliance recently established in Peru’s competitive north. We’ve been lucky to carry many of their coffees and they have all been spectacular.

Light Roast

Notes: Cherry, Rose, Chocolate

Brew Methods: v60, Aeropress, French Press

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GUATEMALA HUEHUETENANGO

$18.00

Grown by long-time farmer Maximiliano Palacios on his farm in the heart of La Providencia. He has been known for producing consistent, excellent lots of coffee.

Light Roast

Notes: Green Apple, Lime, Cocoa

Brew Methods: AeroPress, V60, Drip

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ETHIOPIA WORKA

$19.00

This micro-lot, natural process coffee is produced by Kebede Wako in conjunction with the Worka Cooperative. This cooperative was established in 2005 and Kebede’s farm has been utilized as a model to help everyone in the cooperative improve their harvesting methods.

Light Roast

Notes of Black Cherry, Pineapple, Rum Cake

Brew methods: Aeropress, Espresso, v60

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HONDURAS

$18.00

Produced by the Cooperative de Horticultors Siguatepeque Limitada (COHORSIL), this coffee comes from the Comayagua and Intibuca regions. This coop is well known for its sustainable practices and incredibly consistent processing methods, which includes 18 hour fermentation before drying.

Light Roast

Notes of: Orange, Raspberry, Brown Sugar

Brew methods: v60, Aeropress, French Press

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TUNNEL VIEW

$17.00

Like seeing the majestic Yosemite Valley from Tunnel View for the first time! This blend will keep you coming back for more!

Medium Roast

Notes of Almond, Cocoa, Blackberry

Methods: Drip, v60, Espresso

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French Roast

$17.00

We heard your cry for help, French roast fans! It’s finally here! Smokey, yet sweet, this one won’t disappoint!

French Roast

Notes: Dark Chocolate, Almond, Sugar

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BRAZIL MEDIUM-DARK

$17.00

This is a crowd pleaser! Dark coffee fans rejoice in the richness of the chocolatey, nutty body, while light roast fans enjoy the sweetness of the finish and balanced smokiness. Also great for making cold brew!!

Medium Dark Roast

Notes: Cocoa, Almond, Toffee

Brew Methods: French Press, Coffee Maker, v60

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Guatemala Medium-Dark

$18.00

Grown by the long-time farmer Maximiliano Palacios on his farm in the heart of La Providencia. He has been known for producing consistent, excellent lots of coffee.

Medium-Dark Roast

Notes: Green Apple, Lime, Cocoa

Brew Methods: Aeropress, v60, Drip

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REVERENT GIFT CARD!

from $15.00

Purchasing this digital gift card creates a unique code. The gift card recipient can enter this code at checkout to subtract the gift card value from their order total.

This gift card never expires.